Franchisee Rey Vasquez truly represents what it means to “Grow Together.” Many may measure his success through his growth in owning and operating 24 Golden Corral restaurants. However, this growth would not have been possible without Rey’s exceptional attitude and optimism and the incredible opportunities he creates for his management team and coworkers. He believes in investing in his people and providing ongoing opportunities for their growth and development, especially when they share their desire to work for Golden Corral as their career. In all situations, Rey always looks to promote from within before looking outside his restaurants. He has added several District Managers to his Operations Team and multiple office positions, including a Marketing Manager.

Rey’s dedication to his people fosters an environment of value and respect within his restaurants, and his enthusiastic teams consistently go above and beyond to care for each other and our Golden Corral guests. Franchise Business Consultant Maureen Edington shares that “Rey is undoubtedly a strong advocate for Golden Corral. He is committed to growing all of his restaurants by equipping them with the necessary tools for success while maintaining his focus on our guests.”

“I cannot thank Rey enough for all the time and care he put into investing in the restaurant teams and the Golden Corral brand. He is an inspiration, and I look forward continued growth and success.” – Mariscela Estrada, Marketing Manager

Please take a few moments to enjoy a few pictures from the most recent ribbon-cutting ceremony at Golden Corral #2665 (Lake Elsinore) on August 19 and a photo of Rey Vasquez with Mariscela Estrada (Marketing Manager) and Ashley Aune (District Manager).